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In this review, for amyloid and tau pathologies, outcomes varied: polyphenolic extract from PEBG (500 or 2500 mg/kg, p.o., for 4 months) had no impact on proteins such as beta-secretase 1 and metalloproteinase domain 10 [21], while quercetin (80 mg/kg, p.o., for 21 days or 16 weeks) lowered cathepsin B and tau phosphorylation [35, 39]
That creates a problem because it can delay detection and treatment of liver injury. Targeting Key Antioxidant In the study, which was conducted in mice, Zheng and his colleagues focused on a chemical called glutathione, which is the master antioxidant produced by the liver