Caroland Farms Wagyu Bavette — 3–4 lbs, Domestic USDA Prime Steak and once you try it

and once you try it

winning over anyone who tries it

Cooking it low and steady allows the fat cap to gradually render

delicate beef flavor

Caroland Farms Wagyu Bavette — 3–4 lbs, Domestic USDA Prime Steak and once you try itA butchers cut with serious range, the Wagyu Bavette, also known as Flap Steak, is one of the most versatile and flavor packed offerings we carry from Caroland Farms. Naturally rich and deeply beefy, this full blood Wagyu cut delivers bold flavor with a tender, juicy finish when cooked and sliced properly. This is a large, impressive cut thats perfect for feeding a crowd. Cook it whole and carve it tableside, or portion it into steaks. Our favorite